logo

Nutritional Sciences

Hamburg University of Applied Sciences

Undergraduate Summer Semester Winter Semester

The ecotrophology course is a practice-oriented, professionally qualifying course on a scientific basis. It combines natural, social and economic subjects. The course enables students to design and implement nutritional advice and educational offers for healthy and sick people, as well as to develop and test food, equipment and manufacturing processes. In addition to the organization of services in the catering and supply area, implementation and control of food safety and product quality are further focal points in the course.

We will help you successfully apply and come to study in Germany

Contact us to find out how we can help you get into the best university in Germany and secure a promising career.

Send us a request in

WhatsApp
Telegram

or fill the form

By submitting your application, you agree to our privacy policy for processing personal data.