Profession · Tourism and Hospitality
Grill cook in Germany
Also called: Grill chef, Roast cook
Cooks meat, fish and vegetables on the grill and stove, controls temperature and time and serves dishes at the right doneness.
Grilleur/inProfession with vocational training
Facts
In GermanGrilleur/in
Path into the professionvocational training (Ausbildung), 2–3.5 years
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